BOOK A TABLE

LET'S DO LUNCH MONDAY–FRIDAY

Power your day starting at 11 a.m.

FRESH, SEASONAL, AND ALWAYS DELICIOUS BRUNCH

Every Saturday & Sunday from 10 a.m.–3 p.m.

IT’S ALWAYS HAPPY IN THIS HOUSE

Monday–Friday from 2 p.m. to 6 p.m.

Spirits and Libations

Taste the Heart of Texas Hill Country

Experience the bold flavors of Texas Hill Country with our expertly crafted, ranch-sourced meats. We take pride in serving premium cuts, including New York Strip, Ribeye, Filet Mignon, Prime Cowboy Ribeye, and our Smoked Pork Chop—all sourced from top Texas ranchers. Every bite delivers the rich, authentic taste of the region, where quality and tradition come together for an unforgettable dining experience.

Locally Sourced, Texas Proud

Rooted in Tradition

Contained within the original Pearl Brewery boiler room, the bulk of the original architecture remains intact with our kitchen built right into the original brewery’s boilers. We bring the same level of precision and commitment to our culinary craft that you’ve come to expect at Pearl. The space is split into two levels, with the upstairs featuring seating, a catwalk-loft dining space, and private dining rooms to host any soiree.

Boiler House SA Main Patio

WE REPRESENT SAN ANTONIO HISTORY

LOCATED AT

312 Pearl Parkway, Building 3
San Antonio, TX 78215

210-354-4644

Monday–Thursday: 11 a.m.–10 p.m.
Friday: 11 a.m.–11 p.m.
Saturday: 10 a.m.–11 p.m.
Sunday: 10 a.m.–10 p.m.