OUR MENUS
Happy Hour
Dinner
Lunch
Brunch
Wine
Desserts
Takeout & Delivery (Temp)
Open To 6:30 Pm.
Value Pours
Stellina di Notte Prosecco
Bulletin Moscato
Chez Jerome French White
Tap - Capriano Pinotgrigio
Le Parisien Chardonnay
Rosé du Patron
Tap - 'Cali Red' Zin Blend
Drumheller Cab Sauv
Le Parisien Merlot
Tap - Chocolate Acre Cab Sauv
Tap - Black Forest Pinot Noir
Luxury Pours
Möet and Chandon Champagne
A. Bichot Crémant de Rosé
Cottat Sancerre
Bichot 'Long-Depaquit' Chablis
Beringer 'Luminous' Chardonnay
LaGrave-Martillac Bordeaux Blanc
The Verge Cabernet
Guado ai Tasso'll Bruciato' Cab / Mer / Syrah
Duckhorn Merlot
Patz and Hall Sonoma Pinot Noir
Beringer 'Quantum' Cab Blend
Cocktails / Brews
BH Margarita
Judgment Day
Life's a Peach
The Refresher
Community Ale
Native Texan Pils
Hopadillo IPA
monday-friday all nibbles, spreads, and tastes 50% off for happy hour 3pm-6pm
Boiler Plates
Crab Stuffed Gulf Red Fish
charred carrot, asparagus, green pea puree, champagne butter
Sarsaparilla Flank Steak*
salchipapas, grilled poblano salad, BH steak sauce
My Momma's Pork Chop*
grilled center cut pork loin chop, baked beans, celery slaw, BH barbeque
Cappuccino Game Hen*
espresso rubbed guinea hen, bacon stuffing, charred apple brussels sprouts, bone broth gravy
Spanish Rabbit*
grilled rabbit porchetta, sweet potato gratin, spring herbs, dried tomato, seven chile sauce
BH Foie Gras Kobe Burger*
seared foie gras, whiskey onions, gorgonzola cheese, tomato marmalade, aioli, bacon with hot chicharones
Boiler Cuts
All cuts with chef's chipotle butter. Steak add ons: shrimp $9, mushrooms $5, whiskey onions $5, gorgonzola dolce $7, foie gras $19
14oz Center-Cut Ribeye*
14oz Aged N.Y. Strip*
8oz Barrel-Cut Filet Mignon*
32oz Tomahawk Ribeye*
(for two - minimum 20 minutes cook time) family-style whipped potato & brussels sprouts
Grilled Wild Caught Market Fish
(for two - minimum 20 minutes cook time) marcona almonds, olives, preserved lemons, seasonal veggies, chermoula, citrus aioli
Market Sides
Green Bean Casserole, White Trumpet Mushrooms, Fried Shallots
Brussels Sprouts, Parmesan, Grilled Lemon, Chorizo*
Young Beets, Feta, Oregano, Olive Oil*
Whipped Potatoes, Cream, Bacon, Gruyère*
Popcorn Grits, Chile Lime Popcorn, Parmesan*
Zucchini, Quinoa, Golden Raisins*
Butter Poached Lobster, Bacon Lardon, Mac and Cheese
Nibbles
All Nibbles are Gluten Friendly
Texas Whiskey Bacon Caramel Kettle Corn*
Spicy House-Pickled Veggies*
Herb & Feta Marinated Olives*
House Chicharones & Hot Sauce*
Spreads
Smokey Avocado, Bacon, Tomato, Red Onion*
Bubbling Swiss, Whiskey Onion
Texas "Caviar"
hominy, corn, black eyed pea, lentil, chile, heirloom tomato, crema cumino, corn bread
Taste
Quail Poppers*
bacon, jalapeno, green goddess
Beef Tenderloin*
marinated tenderloin, tomato marmalade
Jumbo Shrimp Bacon*
serrano avocado relish
Buffalo Meatballs
texas bison, habanero barbeque, parmesan
Coconut Curried Mussels*
cilantro, onion, tomato, yellow curry
Kurobuta Pork Belly*
kraken rum demi, pickled radish, house mustard
Venison Sliders
sharp cheddar, cowboy candy, gin mayo, hawaiian roll
Cheese Board
artisan cheeses with red onion marmalade, whole grain mustard, honeycomb
Greens
Pineapple Salmon Jardin*
carrot, asparagus, green bean, summer squash, cauliflower, local lettuce
Mixed Local Lettuces*
goat cheese, cucumber, radish, tomato, almonds, champagne vinaigrette
Romaine Hearts*
parmesan crisp, house crouton, lemon anchovy dressing
Baby Spinach*
smoked bacon, spiced pecan, pickled red onion, gorgonzola, cherry tomato, balsamic vinaigrette
BH Wedge Salad*
candied bacon, tomato, cucumber, egg, blue cheese, chive, green goddess dressing
Add Protein
Beef Tenderloin
Salmon
Shrimp
Chicken
Lunch Sandos
Served with Boiler House potato salad. Breads may be made Gluten Friendly upon request* – see server for details*
Boiler BLT
slab bacon, Caesar romaine, tomato, lemon aioli
Texas Reuben
house pastrami, b&b pickles, sour kraut, sweet chile mustard, aioli, gruyere
Green Chili Pork Hoagie
green chili hominy pork, pineapple slaw, cotija cheese, lemon aioli
Prime Rib Philly
shaved prime rib, sautéed peppers & onions, chive mayo, gooey smoked gruyere, brioche hot dog bun
Double Double Steak Burger
double patty, double cheddar cheese, house steak sauce, house pickles, truffle aioli, tomato jam
BH Burger
blue cheese, fried egg, tomato jam, lemon aioli, applewood bacon, arugula
Jacky Treehorn Burger
foie gras peanut butter, green tomato habanero jam, applewood bacon, poblano cheese
Boiler Lunch Plates
Boiler Steak Cuts also available - see your server for details
Salmon Crêpe Tacos
house-made crêpes, chive cream cheese, arugula, green goddess dressing, roasted potatoes
Pork Shoulder Schnitzel
dijonnaise cream spaetzle, lemon-caper butter
Cracklin' Chicharron Ruby Red Trout*
sautéed ruby red trout, charred black garlic green beans, chicharron dust, smoked apple butter
Vanilla & Cumin Braised Short Ribs*
braised short ribs, popcorn grits, feta cheese, pickled red onion, pan jus
Hill Country Meatloaf
meatloaf, mushroom demi-glace, parmesan mashers, charred green beans
Market Sides
Zucchini, Quinoa, Golden Raisins*
Brussels Sprouts, Grilled Lemon, Chorizo*
Young Beets, Feta, Oregano, Olive Oil*
Popcorn Grits, Provolone*
Nibbles*
All Nibbles are Gluten Friendly*. Monday – friday all nibbles, spreads and tastes ½ price from 3pm to 6pm.
Texas Whiskey Bacon Caramel Kettle Corn
Spicy House-Pickled Veggies
Herb & Feta Marinated Olives
House Chicharones & Hot Sauce
Spreads
select spreads may be made Gluten Friendly upon request* – see server for details
Smokey Avocado, Bacon, Tomato, Red Onion
Bubbling Swiss, Whisky Onion
Texas "Caviar"
hominy, corn, black eyed pea, lentil, chile, heirloom tomato, crema cumino, corn bread
Tastes
Quail Poppers*
bacon, jalapeno, green goddess
Beef Tenderloin*
marinated tenderloin, tomato marmalade
Jumbo Shrimp Bacon*
serrano avocado relish
Buffalo Meatballs
Texas bison, habanero barbeque, parmesan
Kurobuta Pork Belly*
Kraken rum demi, pickled radish, house mustard
Venison Sliders
sharp cheddar, cowboy candy, gin mayo, sweet brioche
Greens
Add Protein: Beef Tenderloin $9 / Salmon $9 / Shrimp $9 / Chicken $7
Mixed Local Lettuces*
goat cheese, almonds, champagne vinaigrette
Romaine Hearts**
parmesan crisp, house croutons, lemon anchovy dressing
Baby Spinach*
smoked bacon, pecans, pickled red onions, gorgonzola, balsamic vinaigrette
BH Wedge Salad*
candied malted bacon, cherry tomatoes, cucumbers, blue cheese, green goddess dressing
Cheese Board
Cheese Board
artisan cheeses with red onion marmalade, whole grain mustard, honeycomb